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SIDEDOOR PATIO MENU

 

TACOS (2pc)

PORK CARNITAS  pineapple, chilli de arbol  14*

BAJAN FISH  tasty sauce, red cabbage  14

TOFU sichuan, shitake, crispy onion, cucumber 14 (vg)

SALADS

GREEN PAPAYA SALAD  cashews, mint, & crispy taro  14*

SIDEDOOR SALAD  avocado, grilled corn, tomato, cilantro  14  (vg) (gf)

 

RAW

TUNA SASHIMI yuzu, miso, cucumber, cashew furikake   18*

SALMON SASHIMI ponzu, betel leaf, avocado wasabi  16*

 

APPETIZERS

CALAMARI salt & pepper  15

BEEF LETTUCE WRAP pickles, fresh veggies & herbs 20*

CHICKEN WINGS Chinese dry spice, sesame 16

BANH XEO PANCAKE shrimp, chillies, nuac mam & fresh herbs 17

PORK DUMPLINGS choice of:

  • steamed w/chinkiang vinegar  15

  • in broth w/ginger scallion

  • fried w/sweet chilli

MAINS

BRAISED BEEF panaeng curry, roasted peanuts 32*

MAPU TOFU toban, shitake, Sichuan,crispy shallot 24 (vg)

BLACK COD miso-sake glaze, chinese green, dashi, woodear 35

STRIPLOIN cumin, jalapeno, watercress, pickled long bean 37*

 

SIDES

JASMINE RICE steamed  4  (vg) (gf)

CHINESE GREENS golden garlic  7 (gf)

FRIES tasty sauce 7

DONUTS (3pc)

DARK CHOCOLATE  8

CINNAMON SUGAR 8

WHITE CHOCOLATE MATCHA & YUZU  8

COCONUT ICE CREAM palm sugar, tajin 5

THE GOLDEN HOUR

Everyday from 3PM - 5PM

DRINKS

ALBARINO, CASTELLDE RAIMEAT , SPAIN   7
PINOT NOIR, ROSÉ, ROSEHALL RUN, ONTARIO   6
MERLOT, TIN ROOF CELLARS, CALIFORNIA   6
BLANCHE DE CHAMBLY, QUEBEC   6
GOLDEN HOUR MARGARITA   8

SNACKS

BAJAN FISH TACO (1 Pc) tasty sauce, red cabbage   4.5
DUMPLINGS (6PC) Fried, Steamed or in a Broth   12

COCKTAILS

 

SIGNATURE (1.5 - 2oz)

SIDEDOOR | woodford reserve bourbon | triple sec| lemon | simple syrup 13
LEMONY SNICKET | absolut vodka |lillet blanc | lemon | ginger simple syrup 12
MISO CAESAR | absolut vodka | miso | sesame | house clamato 14
THE CLEANSE 2.0 | hendricks gin | chambord | aloe juice | cucumber | lime | simple syrup 14

THYME WILL TELL | ungava gin | plum liqueur | thyme simple syrup | lemon |basil 12
PISCOTARIAN | pisco | passion fruit | lime | simple syrup | egg whites 13
FASHION FORWARD | hendricks gin | elderflower liqueur | maraschino liqueur | orange bitters 14
SMOKE N’ MIRRORS | jaral de berrio mezcal | campari | sweet vermouth | lemon 14

 

CLASSICS (2oz)


OLD FASHIONED | lot 40 rye | sugar cube | angostura bitters 14
NEGRONI | beefeater gin | campari | sweet vermouth 14
MANHATTAN | lot 40 rye | sweet vermouth | angostura bitters 14
GIMLET | beefeater gin | lime | simple syrup 14
BIJOU | ungava gin | green chartreuse | sweet vermouth 14
PALOMA | olmeca altos tequila | grapefruit juice | simple syrup | lime 14

SAKE
HAKUTSURU | Japan (served warm) 8 / 15
HAKUTSURU | Junmai Ginjo | Japan 18
HAKUTSURU | Draft Sake | Japan 15

SIPPING SPIRITS

TEQUILA

OLMECA ALTOS | 7
JARAL DE BERRIO | Mezcal | 10
SOMBRA | Mezcal | 10
DON JULIO | Blanco | 14
PATRON | Silver | 16
PATRON | Anejo | 18

COGNAC | BRANDY
MARTELL VS | 9
HENNESSY VS | France 9
ST REMY VSOP | France 9
HENNESSY VSOP | France 12

 

SINGLE MALT SCOTCH

GLENFIDDICH | 12 year | Speyide | Scotland 9
GLENLIVET | 12 year | Speyside | Scotland 9
HIGHLAND PARK | 12 year | Scotland 11
BALVENIE | 12 year | Speyside | Scotland 12
MACALLAN | Gold | Scotland 14
LAGAVULIN | 16 year | Scotland 16

BEER


DRAFT BEER
STEAM WHISTLE | Canada 7.5
KICHESIPPI 1855 | Ontario 7.5
BLANCHE DE CHAMBLY | Quebec 7.5
SAPPORO | Japan 7.5

 

TALLBOYS | CIDER

COW BELL | Doc Perdue’s Bob Cat 7.5
FLYING MONKEY | 12 Minutes To Destiny 7.5
STALWART | Dr. Feelgood 7.5
TWO BLOKES | Golden Mile Cider 10

WINES

SPARKLING & ROSÉ (5oz | 9oz | bottle)
CAVA | Blanc de Blancs Brut | Anna de Codorniu | Spain 10 / 16 /45
CAVA ROSÉ | Cuvee Barcelona 1872 | Codorniu | Spain 10 / 16 / 45
PROSECCO | Serenissima | Veneto | Italy 12 / 19 / 55
VIDAL | Sparkling VQA | Lighthall Progression | Ontario 14 / 22 / 65
PINOT NOIR | Just One Rose | Rosehall Run | Prince Edward County 11 / 17 / 50
CABERNET FRANC | Chinon | Domaine du Roncée | Loire Valley 11 / 17 / 50
CHAMPAGNE BRUT | Moët & Chandon| | France 130
CHAMPAGNE EXTRA BRUT | Lelarge-Pugeot | Vrigny| France
CHAMPAGNE BRUT | Devaux | France 145
CHAMPAGNE BRUT | Veuve Clicquot Ponsardin | France 135
CHAMPAGNE BRUT | Dom Pérignon| Moët & Chandon | Reims | France 350

WHITE (5oz | 9oz | bottle)
PINOT GRIGIO | La Tunella | Friuli Colli Orientali | Italy 12 / 19 / 55
CHENIN BLANC | Beaumont | Walker Bay | South Africa 10 / 16 / 45
ALBARINO | Castell de Raimat | Catalonia | Spain 10 / 16 / 45
SANCERRE | Domaine de la Villaudière| Loire Valley | France 14 / 22 / 65
SAUVIGNION BLANC | Te Mania | Nelson | New Zealand 11 / 17 / 50
RIESLING | Charles Baker by Stratus| Niagara | Ontario 14 / 22 /65
PINOT GRIS | Organized Crime | Niagara| Ontario 12 / 19 / 55
GEWURZTRAMINER | Cooper’s Hawk | Lake Erie North Shore | Ontario 12 / 19 / 55
CHARDONNAY | Butternut | California 13 / 20 / 60
GRUNER VETLINER | Zahel | Vienna | Austria 60
IL BLANCO | Zýme | From Black to White | Veneto | Italy 70
RIESLING | Domaine Weinbach | CuvéeThéo | Alsace | France 120
SAUVIGNION/ SEMILLION | Chateau Haut Grelot| Bordeaux | France 55
CHARDONNAY | Mer Soleil | Reserve | Santa Barbara County | California 80


REDS (5oz | 9oz | bottle)
GAMAY NOIR | Cave Spring | Niagara Escarpment | Ontario 10 / 16 / 45
PINOT NOIR | Rosehall Run | Prince Edward County | Ontario 14 / 22 /65
SANGIOVESES | Castello di Querceto | Chianti DOCG | Italy 10 / 16 /45
TEMPRANILLO | ViñaBujanda | Crianza | Rioja DOC | Spain 10 / 16 / 45
MALBEC | Septima | Mendoza | Argentina 11 / 17 /50
MERLOT | Tin Roof Cellars | California | USA 10 / 16 /45
SHIRAZ | Kingston Estatest | Clare Valley | Australia 13 / 20 / 60
PRIMITIVO | Critera | Schola Sarmenti | Puglia | Italy 12 / 19 /55
CABERNET SAUVIGNION | Solid Ground | California 13 / 20 /60
BERGERAC | Château Barouillet | Cuvée Bergecrac | France 60
CABERNET FRANC | Norman Hardie | Niagara | Ontario 65
SANGIOVESE | Vino Noceto | Shenandoah Valley | California| 60
RIPASSO | Valpolicella Superiore | CantineDelibori | Veneto | Italy 60
GRENACHE | ArgiolasCostera | Cannonau di Sardegna | Italy 55
BORDEAUX | Saint-Emilion Grand Cru | Château du Val d’Or | France 80
CARMENERE | Terre Noble | Maule Valley | Chile 70
GRENACHE/ SYRAH | Domaine de la Guicharde | Cuvée Genest | France 55
MALBEC | Andeluna | Altitùd | Mendoza | Argentina 75
PETITE SYRAH | McManis Family Vineyards | California 55
CABERNET SAUVIGNION | Ray’s Station | Mendocino | California 75
ZINFANDEL | Old Vines Red Lot 66 | Marietta Cellars | Sonoma | California 70

 

RESERVE
AMARONE | della Valpolicella|Delibori | Veneto | Italy 95
BAROLO| Casina Bric | Piedmont | Italy 105
BARBARESCO | CA’ delBaio | Vallegrande | Piedmont| Italy 110
SYRAH | Mullineux | Swartland | South Africa 150
BRUNELLO | Collemattoni | Brunello di Montalcino | Tuscany | Italy 140
CABERNET SAUVIGNION | Volunteer| Napa Valley | California | USA 150
CABERNET SAUVIGNION | Obsidian Ridge Estate | Sonoma | California| USA 150

EXECUTIVE CHEF BEN LANDREVILLE

 

*Indicates dishes can be modified to be gluten free. Please note that our dishes may contain one or more of the following ingredients: nuts, fish, shellfish or gluten. Please indicate any allergies or food aversions. Gluten free & vegan options available. There is possible risk of cross contamination (vg) vegan  (gf) gluten free

 
 
 
 
 

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